The craftsmanship and quality of each knife is a testament to the high quality prioritized by shun.
Kai shun chef knife.
Razor sharp performance and beautiful aesthetics make shun chef s knives stand out.
Lighter and sharper than western knives every shun chef s knife is meticulously handcrafted in japan.
The shun classic chef s knife is an all purpose blade ideal for a wide variety of cutting tasks.
For a comfortable cutting experience.
The shun combination honing steel has two surfaces.
Shun makes some of the best japanese knives in the world.
Instead of heavy blades shun classic kitchen knives are lighter with razor sharp edges of advanced steel.
Complete a variety of kitchen cutting tasks with this luna chef s knife from kai.
Shun sora chef s knife 8 inch cutlery handcrafted in japan vb0706 black.
Here is a look at every knife shun currently offers.
A smooth one for day to day honing and a micro ribbed one for weekly honing depending on usage.
Rather than weighty handles shun classic offers the graceful control of a traditional japanese handle.
The length is perfect for slicing dicing and chopping fruits vegetables and other foods.
While fine european knives can require honing after each use shun s harder steel means you can hone just once a week or so depending on your level of use.
The high carbon high chromium stainless steel blade features a straight 16 degree cutting edge ideal for slicing dicing mincing and more.